Home › PDF

VITAMIN K LEVELS IN VEGETABLES

Source: www.hcahamilton.com

Type: PDF Document

Parse: pending

Tags:

Vitamin K Artichoke 1/3 Low Asparagus 7 spears Medium Green beans 3/4 cup Low Lima beans 1/2 cup Low Beets 1/2 cup Low Broccoli 1/2 cup High Brussels sprouts

Tips: If the preview is unavailable, open the Source PDF directly from the publisher's website. Preview availability depends on the publisher's settings, and some documents may restrict third-party iframe preview.